Evening Menu
Evening menu served from:
7.00 pm to 9.30 pm, Sunday, Tuesday , Wednesday, Thursday

7.00 pm to 10.00 pm, Friday, Saturday

Table Reservations:
Click here for online bookings and enquiries

Light Bites
Jambalaya
Chicken and prawns in a lightly spiced savoury rice served with homemade corn bread… £5.95
Moules Mariniere
Fresh mussels pan fried in a garlic and herb cream sauce served with crusty bread … £6.45
Cod & Chorizo Fishcakes
Breadcrumbed mini fishcakes served with a homemade salsa… £6.45
Mini Baked Brie
Served with homemade chutney and crusty bread… £5.95
Braised Halloumi
Srved in Provencal sauce with crusty bread… £6.45
Cajun Chicken Goujons
Served with a refreshing, but spicy chilli yoghurt… £5.95
Tempura Asparagus Spears
Served with a rich and fruity chutney… £5.45
Spiced Apple & Parsnip Filo Parcels
Served with Piccalilli… £5.45
Bread Basket
A selection of warm crusty breads and corn bread served with homemade flavoured oils… £4.95

Burgers
All burgers are made from locally sourced ingredients using our own recipes and are served with a garnished Brioche bun, French fries and homemade Tomato relish.

Blakey's Beef
A mouth-watering 8oz beef patty topped with caramelised onions… £8.50

Pork & Thyme
8oz pork patty topped with apple chutney… £8.50
Gumbo Chicken
Get a taste of the deep south with this chicken breast marinated in our own gumbo spice mix topped with caramelised onions… £8.95
Portobello Mushroom
A generous sized mushroom stuffed with roasted red peppers and onions, finished with garlic mayonnaise… £8.95

Enhance your burger by adding the following toppings at £1.50 each
Bacon / Halloumi / Cheese / Chillis

9" Rustic Pizza
Margherita
£6.95
Chicken & Chorizo
£8.95
Bacon, Onion & Tomato £8.45
Mediterranean Vegetable £7.45

Sides
Garlic Ciabatta £2.95
Cheesy Garlic Ciabatta
£3.50
Fries
£2.95
Side Salad
£2.50
Onion Rings £2.50
Fresh Vegetables
£2.50

Main Event
8oz Fillet Steak - £19.50
Cooked just the way you like it and served with a pan fried field mushroom, baked tomato and French fries. Top it off with a slice of homemade Cajun chicken paté for £1.95
10oz Sirloin Steak - £14.95
Cooked just the way you like it and served with a pan-fried field mushroom, baked tomato and French fries.
Steak sauces: Southern Jus £1.95 / Diane £1.95 / Peppercorn £1.95 / Stilton £1.95

Lamb Rump Steak - £14.45
Cooked the way you like it and served with minted mashed potatoes and carrots then knapped with our very own blackberry jus.
Pan Fried Duck Breast - £14.45
Cooked the way you like it and served with a potato fondant and kale then finished with a rich cherry sauce.
Chicken Carbonara - £8.95
A whole pan fried chicken breast served on pasta penne bound in carbonara sauce and served with garlic ciabatta.
Pasta Arrabbiata - £8.45
Pasta Penne bound in tomato sauce and served with garlic ciabatta.
Mediterranean Tower - £7.95
Roasted peppers, courgette, aubergine and mushrooms layered with a lashing of a Mediterranean tomato sauce.
Seared Salmon - £12.95
Fresh salmon fillet served on a bed of wilted leeks and Parmentier potatoes knapped with lemon chilli butter sauce.
Pan Fried Sea Bass - £12.45
Served with pea risotto and finished with creme fraiche.

Desserts
A selection of homemade desserts are available daily.

Food Enquiries and Bookings

This form is for Evening Meal Bookings and Enquiries only.
For all other enquiries, please click here

To enable us to handle your enquiry quickly, please fill in all the required fields.
*Indicates mandatory information

Your Contact Details:

*First Name:

*Surname:

*Email:

*Telephone:

Booking:

*Date for Reservation:

*Number of People:

Enquiry / Comment / Additional information
*Type your message below:

House Cocktails